Food
Edamame of the sea salad
This protein-packed sandwich filling gets its punch from a splash of pickle brine
Faux-meat burgers are better for the planet, but what about for me?
Like any fast food, even plant-based patties are best in moderation
Mushroom and leek quiche
When you’ve got more eggs than you can scramble, keep your eye on this dairy-free pie
Confident Joannes
TVP stands in for ground meat in this Mean Girls inspired take on a sloppy Joe
The definitive carbon ranking of Super Bowl snacks
Want to trim the footprint of your wings ‘n’ things? It’s easier than you think.
The definitive carbon ranking of Super Bowl snacks
Want to trim the footprint of your wings ’n’ things? It’s easier than you think.
Aquafaba blue cheese or ranch dressing
An adaptable dairy-free sauce makes tofu Buffalo 'wings' or salad sing
Chipotle jalapeño poppers
Cream cheese filling is key, so we put 6 dairy-free brands to the test
